|
|
 |
|
|
Rochioli Sauvignon Blanc 2006
|
|
BN#198334 |
|
A rich, grassy style, with refreshing acidity and tart lime, grapefruit and papaya flavors. Ends with a touch of herb and cedar. Twenty-five percent of this blend is barrel fermented, which gives this wine its complexity and round texture. more
|
|
|
|
 |
|
|
 |
|
|
 |
|
|
 |
|
|
 |
|
|
Swanson Vineyards Merlot 2004
|
|
BN#210817 |
|
This Merlot is estate-grown in the heart of Napa Valley's Oakville appellation. Aged primarily in American Oak barrels made from wood seasoned for 3-5 years on the Swanson estate and coopered exclusively for the winery. more
|
|
|
|
 |
|
|
 |
|
|
 |
|
|
L'Ecole No 41 Columbia Valley Merlot 2005
|
  |
BN#221631 |
|
Rich with aromatic aromas of nutmeg, clove and cinnamon, this spicy Merlot shows red cherry fruit, black plum, blackberry and dark fruit flavors encased in a peppery, chocolate, black cherry finish. more
|
|
|
|
 |
|
|
Oliverhill Winery Jimmy Section Shiraz 2006
|
 |
BN#224537 |
|
A dry winter, followed by heavy rains in spring resulted in healthy vine canopies across all varieties. Mild early summer lead to a warmer period during veraison resulting in less vegetative growth and then some vine stress in late summer. There was low disease incidence with all varieties ripening at ... more
|
|
|
|
 |
|
|
Shafer One Point Five Cabernet Sauvignon 2005
|
 |
BN#228541 |
|
Aromas of black, chewy fruit, cedar, chocolate, and dried herbs, followed by rich, juicy flavors of blackberry, dark chocolate, and tobacco, with a nice long finish. The tannins are ripe and supple. more
|
|
|
|
 |