Skylark Wine Company is a collaboration between Boulevard Restaurant Wine Directors John Lancaster and Robert Perkins. John and Robert have run the wine program at the acclaimed Boulevard Restaurant in San Francisco for the past nine years. During their tenure at Boulevard, they have built a close friendship, an inventory of wines from around the globe and a palate of tasting wines of the world from vintage to vintage. Their own label has done them proud! This Pinot Blanc is green golden in color, with aromatics of roasted lemon, green apple and pear blossom. The flavors follow through on the clean and fresh palate, with the juicy fruit framed by lots of natural acidity.